The Mexican community fighting climate change to keep tortillas on our tables

Farmers across Mexico are battling to protect the most fundamental ingredient in Mexican cuisine: corn. Their greatest challenge – and solution – lies under their feet.

Pamela Elizarrarás Acitores

Pamela is a documentary photographer and explorer from Mexico, who has built a body of visual work and organizations around climate justice and gender equality, including Climate Words and Latinas for Climate. She has integrated design thinking from her product design education at Parsons School of Design, and creative journalism from her MA Photojournalism at UAL: LCC, to synthesize compelling stories from the frontlines and encourage climate optimism in others.

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